Registered Dietician
Company: ABM Industries
Location: San Bernardino
Posted on: March 8, 2025
Job Description:
Compensation: $38.00 Per Hour The pay listed is the salary range
for this position. Any specific offer will vary based on the
successful applicant's education, experience, skills, abilities,
geographic location, and alignment with market data. You may be
eligible to participate in a Company incentive or bonus program
Benefits: ABM offers a comprehensive benefits package. For
information about ABM's benefits, visit ABM 2025 Employee Benefits
Staff & Management POSITION RESPONSIBILITIES
- Maintains professional behavior consistent with role as well as
composure in difficult interpersonal situations
- Knows who all their customers are and initiates and maintains
positive relationships with them; always promotes a customer
service mindset with both internal and external customers. Responds
to all requests from customers with a can-do attitude. Follows up
on requests with a sense of urgency
- Initiates and maintains positive relationships with
administrative leadership and internal department directors,
physicians, nursing, and staff to build a strong, cohesive
team
- Develops, facilitates, and monitors the process for customer
service improvement initiatives and suggest new methods that lead
to better service
- Completes all required ABM Healthcare Support Services weekly
and monthly reports in a timely manner; presenting information to
be submitted in a neat and professional format.
- Monitors training programs to ensure compliance and completion
within given time frames; conducts in-service training as
required
- Follows Universal Precautions/Infection Control Procedures
- Demonstrates understanding of HIPPA Privacy Act; maintains
confidentiality of patient information
- Actively participates in customer service improvement
initiatives and suggests new methods that lead to better
service
- Develops/coaches department associates to ensure potential is
reached by providing feedback, suggesting ways for them to improve
skills or build relationships with peers, hospital staff, patients,
and customers
- Promotes departmental TQM/Customer Service initiatives; makes
rounds on patient units to meet with nursing and patients/residents
to exhibit care and assess if their meal expectations/nutritional
needs are being met
- Proactively reports pertinent feedback to Food and Nutrition
Services Director in a timely manner
- Develops menus with Chef and Director and signs off on
nutritional adequacy
- Ensures that all required ABM Healthcare Support Services
nutrition and patient/resident SOPs are in place; facilitates
implementation of department policies and procedures to ensure
programs meet goals
- Directs staff on the proper use of all automated/manual diet
office systems and takes corrective action as needed
- Ensures that nutritional supplements and diet office equipment
are ordered as needed and stays within budget
- Documents appropriate patient/resident nutrition care in
medical record
- Assesses nutritional status per standards of care/nutrition
diagnosis charting; evaluates appropriateness of diet orders; plans
appropriate nutrition intervention using Nutrition Care
Process
- Selects appropriate nutrition education materials for
clients
- Ensures compliance with regulatory agencies
- Maximizes medical nutrition therapy reimbursement
- Develops and implements in-service programs according to
procedure; teaches ServSafe classes to associates along with Chef
or Director
- Ensures temperature records are maintained per policy and
procedure for tray assembly area
- Develops nutrition staff schedules within budgeted master
schedule
- Documents employee report offs and reports occurrences to Food
and Nutrition Services Director.
- Demonstrates ability to complete all diet office job tasks and
work in absence of staff to maintain services if needed.
- Assists with hiring and training new employees - interviews
candidates for diet office and dietitian positions, ensures new
employees are instructed on facility documentation and other
nutrition and patient/resident services SOPs. Completes
probationary evaluations per facility procedure.
- Periodically audits menu accuracy; use of standardized recipes;
and safe food handling guidelines.
- Routinely evaluates (tastes) food products with
chef/director
- Periodically checks that meal service is provided at designated
times in patient/resident areas.
- Periodically monitors patient tray assembly to ensure proper
food handling, appropriate food temperatures; portioning of items
on plates/trays
- Participates in budgeting for cost of diet office supplies and
equipment.
- Assists with department and annual facility training programs
as assigned by Director; conducts in-service training with
nutrition team
- Attends outside educational seminars pertinent to nutrition
portfolio and regulatory issues. Maintains registration and state
licensure/certification
- Performs other duties as assigned or requested. KNOWLEDGE,
SKILLS & ABILITIES
- Undergraduate Degree in Nutrition; internship (or equivalent
work experience acceptable), and registered dietitian status.
- Two to three (2-3) years' work experience in a healthcare
environment.
- Licensed or certified status
- Completion of Sanitation Certification Course desirable
- Proven knowledge of MS Office including word, excel, outlook
and powerpoint. About Us
ABM (NYSE: ABM) is one of the world's largest providers of facility
services and solutions. A driving force for a cleaner, healthier,
and more sustainable world, ABM provides essential services and
forward-looking performance solutions that improve the spaces and
places that matter most. From curbside to rooftop, ABM's
comprehensive services include janitorial, engineering, parking,
electrical and lighting, energy and electric vehicle charging
infrastructure, HVAC and mechanical, landscape and turf, and
mission critical solutions. ABM serves a wide range of industries -
from commercial office buildings to universities, airports,
hospitals, data centers, manufacturing plants and distribution
centers, entertainment venues and more. Founded in 1909, ABM serves
over 20,000 clients, with annualized revenue approaching $8 billion
and more than 100,000 team members in 350+ offices throughout the
United States, United Kingdom, Republic of Ireland, and other
international locations. For more information, visit .
ABM is proud to be an Equal Opportunity Employer qualified
applicants without regard race, color, religion, sex, sexual
orientation, gender identity, national origin, disability, or
status as a protected veteran or any other protected factor under
federal, state, or local law. ABM is committed to working with and
providing reasonable accommodation to individuals with
disabilities. If you have a disability and need assistance in
completing the employment application, please call . We will
provide you with assistance and make a determination on your
request for reasonable accommodation on a case-by-case basis.
ABM participates in the U.S. Department of Homeland Security
E-Verify program. E-Verify is an internet-based system used to
electronically confirm employment eligibility.
ABM is a military-friendly company proudly employing thousands of
men and women who have served in the U.S. military. With ABM,
you'll have access to a world-class training program and ample
opportunities to use the skills you developed while serving our
country. Whether you're looking for a frontline or professional
position, you can find post-military career opportunities across
ABM.
ABM directs all applicants to apply at ABM does not accept
unsolicited resumes.
Keywords: ABM Industries, San Bernardino , Registered Dietician, Other , San Bernardino, California
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