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Sanitation 1

Company: Anitas Mexican Foods
Location: San Bernardino
Posted on: June 7, 2024

Job Description:

Job TypeFull-timeDescription----Want to be part of a family-owned award-wining company with an entrepreneurial culture and strong family spirit? Then you came to the right place! Our core set values drive all that we do here at Anita's. As our company continues to grow, we are searching for enthusiastic, capable professionals to fill a variety of positions across every facet of our organization.--Description: Sanitation Tech 1The sanitation Tech "San 1" is required to work in an environment that is wet, very humid, and undergoes extreme temperature changes, from very hot to very cold due to the changing environment. The sanitation worker will also be working around large processing equipment in which industrial sanitation chemicals will be used to complete the sanitation protocols. The sanitation worker must be able to work as a team player along with other members of the crew, under physical working conditions, and be flexible and willing to perform various tasks per the supervisor's instructions and in accordance with all safety guidelines mandated by the employer.The sanitation Tech "San 1" is the first level in skills in Sanitation and includes an employee just hired, an employee having the basic knowledge of sanitation up to know and execute up to 50% of the SSOP's.The sanitation Tech "San 1" is responsible to maintain the cleanliness of sanitation equipment and facilities with little supervision, including scrubbing walls, floors, lighting, pipes, and ductwork or HVAC units, collect and compact cardboard, pick trash carts and dump them into the compactor, basic use of chemical for sanitizing purposes or wash light equipment such as scale buckets, formers, catch pans, utensils, floors, electric boxes, electric panels, motors, bag electric equipment and pre-op for changeover, assist with changeovers. Use of cleaning equipment such as pump foam electric compactors, pneumatic pumps, electric oil pumps and vacuum.Position Responsibilities:-- Clean and sanitize ovens, bands, conveyers, tumblers, walls, floor-- Frequently lift/move hoses, equipment, chemical containers weighing 50lbs. throughout his/her shift.-- Assist in transporting heavy equipment with carts, totes or other devices.-- Wear employer-specified protective gear, including pairs of gloves, face/eye shields, aprons, boots, etc. (some of which to be supplied by employer).-- Exposure to chemical cleaning solution (with protective gear).-- Perform varying tasks while standing, lifting, crouching, etc. during long periods of time.-- Sweep the floors, apply chemical and scrub floors as necessary.---- Inspect the equipment looking for niches or residues.-- Will need to be trained in basic GMP's, LOTO, chemicals & PPE.-- Need to wash empty totes, formers & scales.-- Need to wash sheeter's, conveyor belts, mixers & corn washers (Water ONLY).-- Dry clean and sanitize matrixes and packaging slides.-- Will perform other duties related to his/her position and department.--Compensation Range:$17.00 - $19.00 per hourWhat We Offer:-- Competitive wages-- Healthcare/Dental/Vision benefits-- 401k matching-- Career growth opportunities-- Paid holidays-- Vacation and sick time pay-- Family-owned environment with leaders that careValues-- Courage-- Accountability-- Competency-- Knowledge-- Honesty---- Creative-- SafetyMore about Anita's:The Robles Family acquired Anita's in 1978, since that time, Anita's has become recognized for the production of snack foods on the West Coast. The plant has various manufacturing lines that produce a wide range of fried tortilla chips, pallet snacks and taco shells.In 2013 Anitas moves into its new state of the art facility, in SanBernardino, CA. In 2014 Anita's received the state's--U.S. Small Business Persons of--2014 award for growing company revenues more than 100 percent over the past three years and first runner-up for the national U.S. Small Business Persons of 2014 award.Requirements--Position Qualifications:-- Be able to read and follow written procedures-- Proven attention to detail, responsible, mature, self-motivated-- Able to work in fast paced environment-- Ability to work around the regular shift schedule, shift-based on production needs including weekends.-- Understand weekends are the primary days for sanitation and must be available for wash-downs.-- Lift up to 50 lbs.--Schedule3rd Shift (9pm- 5am) Sunday - Friday--Salary Description$17.00 - $19.00

Keywords: Anitas Mexican Foods, San Bernardino , Sanitation 1, Other , San Bernardino, California

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