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Prep Cook

Company: Pali Institute
Location: San Bernardino
Posted on: June 6, 2021

Job Description:

Job DescriptionPrep Cook / Line Runner Job DescriptionPrep Cook Duties:Completing all tasks, in order, on the prep list from the Cook and Kitchen Supervisor.Labeling and stocking all ingredients on easily accessible shelves.Washing, chopping and sorting ingredients like fruits, vegetables and meats.Measuring quantities of seasonings and other cooking ingredients.Parboiling food, reducing sauces and starting first steps in various dishes.Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen.Adhering to all relevant nutrition and sanitary regulations and standards.Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.Line Runner Duties:Line Runners organize buffet items, break down and clean buffets, and refill foods on the buffet as necessary.Stock food service buffets. Resupply napkins, cutlery, dishes, and condiments on food service stations as needed during meal service.Line Runners assist with meal prep, making and serving items such as salads, in-house dressings, and preparing coffee.Assist in leaning all dining, food service, and kitchen areas before, during, and after meal service.At all times, follow all food safety standards and restaurant sanitation regulations. This includes washing hands, emptying trash, and cleaning dining areas.Answer customer questions and make menu suggestions.Pay $14.00 - $15.00 hourlyJob Types: Full-time, Part-timeQualification Standards:Minimum of 2 years experience in kitchenMust be able to work irregular hours under heavy stress/pressure during peak timesMust have time management skillsMust be able to communicate clearlyMust lift and carry up to 50 pounds for distances up to 30 feetRequires frequent reaching, bending, pushing and pullingAbility to walk up and downstairsAbility to place plates, utensils, pans and cases on both high and low shelves.Exposure to heat, steam, smoke, cold and odors.Requires continual standing and walkingMust have reliable transportation and open communication (mobile, email, etc)Must be able to work weekends and holidaysPali Mountain: Located in the San Bernardino Mountains, between Lake Arrowhead and Big Bear, our 250-acre mountain facilities are conveniently located in Running Springs, CA, just 90 minutes from Los Angeles, Orange and San Diego counties. Pali is home to: Pali Adventures night rest camp, Pali Institute and Pali Retreat outdoor education program, a conference and mountain retreat center.Job Types: Full-time, Part-timeLocation- Running Springs, CAExperience:relevant: 2 years (Required)prep cook/line runner: 2 years (Required)Education:High school or equivalent (Preferred)License:Driver's License (Preferred)Benefits:Health insuranceDental insurancePaid time offThis Company Describes Its Culture as:Team-oriented -- cooperative and collaborativePali Perks:Full-Time Employees:-Free Lunch-Medical/Dental/Vision Insurance-Paid Vacation & Holidays-Paid Sick Leave-Life insurance-Paid HolidaysPart-Time Employees:-Free Lunch-Potential for Full-Time work after 90days-Paid Sick LeaveCompany DescriptionPali Mountain: Located in the San Bernardino Mountains, between Lake Arrowhead and Big Bear, our 250-acre mountain facilities are conveniently located in Running Springs, CA, just 90 minutes from Los Angeles, Orange and San Diego counties. Pali is home to: Pali Adventures night rest camp, Pali Institute and Pali Retreat outdoor education program, a conference and mountain retreat center.

Keywords: Pali Institute, San Bernardino , Prep Cook, Other , San Bernardino, California

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